Monday, October 2, 2017

Monday Eats

I was held up at work so DH made dinner.  He made rice noodles with stir fry sauce with green beans and chicken, topped with almonds.  It was delicious but Lil G didn't like it.  

Tomorrow Punk has basketball practice 30 minutes after daycare so I made us a lunch.  I made her a pb & honey sandwich.  I made a sandwich with leftover boneless pork ribs, onions and jalapeño mustard for myself.  I threw in some cherry tomatoes from the garden and veggies straws.  I would love some suggestions about how other parents handle dinner with bringing kids to sports right after school/daycare.  We live out of town so we can't go home quickly to eat.  

I'm praying for everybody affected by the terrible shooting in Las Vegas.  What a horrible and senseless atrocity.  

6 comments:

  1. When my sons were kids, the crock pot and microwave were my best friends for dinners when everyone was running different directions after school.

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  2. Like Anne, I use the slow cooker.

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  3. When we had right after school activities the vehicle was full of snackables. Picture a tackle box with sections. Some fruit, some veggies, some meat, some cheese, some craackers

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  4. We try to plan ahead for crockpot meals to run in and grab or just make sandwiches like you did. A cooler without ice will also keep a precooked frozen pizza (in foil) warm for a while. We keep cheese and crackers, string cheese, gogurts and baby carrots around for the nights we just forget. Another option is we precook a bunch of chicken breaststroke and precut salad bags so we can throw those together in a container to go fast....It does become a habit after a while. Way healthier than fast food!

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